The Supplemental Nutrition Assistance Program (SNAP), previously known as the Food Stamp Program, provides food-purchasing assistance to individuals and families with low or no income in the United States. Administered by the United States Department of Agriculture (USDA) under the Food and Nutrition Service (FNS), SNAP is designed to help eligible individuals buy nutritious food. While the program is federally funded, each state’s Division of Social Services or Children and Family Services handles the distribution of benefits to eligible residents within that state.
SNAP benefits are distributed through the Electronic Benefits Transfer (EBT) system, which allows recipients to use an EBT card to make purchases at authorized food retailers. The program plays a crucial role in alleviating hunger and improving the well-being of millions of Americans. Each state has its own process for administering benefits and providing support to residents who need assistance with food security.
For individuals seeking help with their SNAP benefits or EBT-related inquiries, each state provides specific customer service phone numbers. These numbers allow citizens to get answers to questions about eligibility, benefits, account issues, or other related concerns. Below is a list of customer service phone numbers for each state, ensuring that recipients can easily access assistance.
In Alabama, individuals can call 334-242-1700 for SNAP-related inquiries, while Alaska residents can reach customer service at 907-465-3347. Arizona's dedicated number is 1-800-352-8401, and Arkansas residents should call 1-800-482-8988. California provides a food assistance hotline at 1-877-847-3663 (FOOD), and Colorado offers multiple options: 1-800-536-5298 or 303-866-3122.
Other states, such as Connecticut, Delaware, and the District of Columbia, have their respective numbers—1-855-626-6632, 1-800-372-2022, and 202-724-5506, respectively. For Florida, the customer service number is 1-866-762-2237, and Georgia can be reached at 1-877-423-4746. The phone numbers for Guam, Hawaii, Idaho, and Illinois are 671-735-7245 or 671-735-7274, 1-855-643-1643, 1-877-456-1233, and 1-800-843-6154, respectively.
Each state provides a contact number to ensure that SNAP recipients can efficiently manage their benefits and resolve any issues that may arise. These numbers are vital in helping people navigate the program and make use of the assistance available to them. By reaching out to the customer service numbers specific to their state, individuals can find the support they need to maintain access to nutritious food.
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